Our natural Gray Sea Salt is still hand harvested on the Brittany Coast, away from potential contamination on the shoreline.
A maze of creeks takes the seawater to natural clay flats where, under the action of sun and wind, evaporation occurs. This unique sea salt is gray because of its very rich content in minerals and trace elements. A health booster!

On sunny days a very fine film of white salt occurs at the surface of the flat. This white film is carefully hand picked by the farmer and is considered as precious as gold because of the taste it lends to food and its scarcity. It is the "Flower of Salt". This natural process has been known for the last 1500 years. The Flower of Salt has been harvested on the Atlantic shores and also on the Pacific shores since the pre-Hispanic era. Today every health conscious gourmet as well as the finest chefs around the world are aware of how much the "Flower of Salt" improves the taste of fine foods.
One simply needs to add it as final touch to grilled meat, grilled fish, steamed vegetables, French fries, etc.

This items are on special
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